They are a small 100 percent free range Berkshire Pork farm on the edge of the Koondrook State Forest and the Murray River.
They grow their pigs in a natural pasteurised environment and are dedicated to organic principles that encompass the pigs, soil and ecosystem. They produce rare breed pork for restaurants, farmers markets, online and farm gate. By choosing their free range pork, you are helping sustain the Berkshire breed for the future. They guarantee juicy, flavoursome old style pork, free from artificial additives, hormones and antibiotics, so you only get the good natural stuff.
You can visit their farm and meet the pigs by appointment and they are also a farm gate on the Backroads Trail. Please call ahead to check opening hours.